The Canford Suite is a private and self-contained suite located in the lower gardens of the hotel. The room offers a noticeable calm quiet space with a beautiful patio area with sea views, plus air conditioning and interconnecting private toilets.
Recently refurbished, this harbour and garden facing room offers a wealth of natural light through floor-to-ceiling windows. The intelligent warm hues enables the room to be themed and styled to your wishes.
The suite’s private patio area is adorned with bespoke plantings and elegant seating – a pleasure to sit outside and enjoy the harbour views and garden outlook.
If you wish to have a more informal party with your guests, may we suggest a table at our NEW Chinese restaurant ‘Ocean Palace at Harbour Heights’ is open.
Offering a unique Asian dining experience whilst enjoying magical harbour views. Your guests can enjoy an array of tasty Asian dishes, authentically cooked onsite in our very own dedicated Chinese kitchen. Expect a vast menu choice, jam-packed with delicious delights to tempt your every visit.
Try some of the delicious cocktails mixed by our expert bartenders, or pick something from one of the in-house wine cellars to complement your meal.
Tables available from 1 to 20 people.
Extremely pleased with how the event went, your staff were extremely accommodating on the day and were on standby all day to offer assistance. The food was excellent and the room itself was great.
Ashton McClelland, Commercial Assistant, AFC Bournemouth
Thank you, to you and all the team for delivering a fabulous Christmas party for us. We all had a great time and I thought the food and service were all excellent.
Miriam Heale. Marketing Manager, Allen & York
A belated, but heartfelt thank you for all your help in organising our Poole MSC Social on Thursday 8th June. It was a very successful evening, in spite of the weather! We were very well looked after by Neil, and his team, and everyone who attended is keen for a repeat event with you in the future.
Fran Haigh, Poole Hospital
Just to say it all went fabulously well today. Great comments about the food and the sun shone. Please pass on my thanks again for the wonderful customer care we were given today and to the chef for excellent food and the biggest desserts in the world.
Di Pestell, Julia’s House
Just a quick email to thank you, Neil and the rest of the team for looking after us at last week’s event. We could not have chosen a better venue.
Frank Prior, Paris Smith LLP
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