Wedding Sample Menu

Please choose 1 starter, 1 main course and 1 dessert from the menu below.
If you wish to offer your guests a choice menu of up to 3 options a £5.00 per person supplement will apply.

 

 

Starters

 

Season Melon

fresh berries, strawberry puree and natural yoghurt, topped with pea shoots (v)

 

Salmon and Hake Fish Cakes

roasted pepper salsa, micro herbs

 

Pork Rillette

wholemeal batons, apple and ale chutney

 

Panko Breaded Rosemary Goats’ Cheese

caramelised onion puree, toasted walnuts, pea shoots (v)

 

In-House Oak Smoked Salmon

avocado puree, mango salsa, sakura herbs

 

Tomato and Mozzarella Tart

pesto dressing, micro herbs (v)

 

 

Main courses

 

Slow Braised West Country Lamb Roulade

rosemary scented mashed potatoes, root vegetables, minted tomato jus

 

Breast of Free Range Chicken

crushed new potatoes, fine beans, Madeira jus

 

Slow Braised Rolled Pork Belly

fondant potatoes, buttered savoy cabbage, glazed carrot, apple puree, pork jus

 

Breast of Free Range Lemon & Lime Chicken

Dauphinoise potatoes, roasted cherry tomatoes

 

Pan Seared Sea Bass Fillet

Dorset crab risotto, salsa verde

 

28 Day Matured Striploin of Beef

truffle mashed potato, fine beans, red wine jus

 

 

Chef Suggested Main Course

 

Pan Seared Aged Beef Fillet Steak

fondant potato, fine beans, sauté wild mushrooms, fine beans, Diane sauce (steak cooked medium)

5.00 supplement per person

 

 

 

Desserts

 

White Chocolate & Orange Crème Brulée

milk chocolate lollipop and raspberry sherbet

 

Buttermilk Panna Cotta

sour cherry compote, honey tuille

 

Almond Frangipane

peach jellies, raspberry coulis and vanilla whipped crème fraiche

 

Chocolate and Hazelnut Tart

salted caramel cream, banana crumbs

 

Deconstructed ‘Sandbanks Sandcastle’ Cheesecake

blueberry compote

 

Gooey Chocolate Slice

sorbet (gluten & dairy free)

 

 

Chef suggested Dessert

 

Chocolate 3 Ways

(not available as a choice menu)

Dark Chocolate and Orange Tart – White Chocolate and Raspberry Mille Feuille – Milk Chocolate and Pistachio Cheesecake

1.75 supplement per person

 

 

This menu is an example and is subject to change without notice.

Should you have concerns about food allergens or intolerances, please talk to a member of staff before ordering your food or drink.